Dine

Dine with us at The Old Vicarage Hotel.

Here at The Old Vicarage in Bridgwater we strive for excellence in all we do and our food menu is no exception.

You have the option to dine inside our restaurant or our heated and covered patio is also available for bookings.

This is a sample menu

Winter Menu 2023

While You Wait

  • Cheesy Garlic Ciabatta £4.50
  • Garlic Ciabatta £4.00
  • House Marinated Olives £3.50
  • House Roast Mixed Nuts £3.50
  • Toasted Ciabatta with Balsamic Vinegar and Olive Oil £4.50

Starters

  • Home Made Soup of the Day, Toasted Ciabatta, Butter (vg/gfo) £6.50
  • Thai Style Fishcakes, Asian Slaw, Toasted Sesame Seeds, Dipping Sauce £7.50
  • Old Fashioned Prawn Cocktail, Sliced Brown Bread & Butter (gfo) £8.00
  • Blue Cheese and Thyme Mushrooms Topped with a Crispy Thyme Crust £7.50
  • Tomato Arancini, Parmesan and Rocket Salad Drizzled with Balsamic Syrup £7.50

Mains

  • The Old Vicarage Beef Burger, Brioche Bun, House Slaw, Pickled Red Onion, Lettuce, Fries £15.00

    Add Blue Cheese or Cheddar - £2.00

  • Crispy Butter Milk Chicken Burger, Sweet Chili Mayonnaise, Pickled Red Onion, Lettuce, Fries £15.00
  • Char-grilled Halloumi Burger, House Slaw, Pickled Red Onion, Lettuce, Fries (v) £14.50
  • Otter Ale Battered Fish of the Day, Pea Puree, Chunky Chips, Tartare Sauce £15.00
  • Chargrilled Chicken Breast, Creamed Potatoes, Autumn Vegetables, Diane Sauce £16.50
  • Smoked Haddock and Cheddar Fishcake with Creamed Leeks and Roasted New Potatoes £17.00
  • Buddha Bowl Roasted Broccoli, Roasted Cauliflower, Cherry Tomatoes, Pickled Red Onion, Butternut Squash, Crispy Onion, Rice (gf/vg/v) £10.50
  • Buddha Bowl –Roasted Broccoli, Roasted Cauliflower, Cherry Tomatoes, Pickled Red Onion, Butternut Squash, Crispy Onion, Toasted Sunflower Seeds (gf/vg/v) £10.50

    Add: Halloumi £4.00, Grilled Chicken Breast £5.50, Falafel £3.50 Salmon Fillet £5.50
    Choice of: Honey and Mustard, Warm Satay/Peanut Dressings, Tahini, Sesame Garlic

Salads

  • Carolina Salad – Crispy Buttermilk Chicken, Blue Cheese, Apple, Grape, Toasted Hazelnuts with Honey & Mustard Dressing £15.00
  • Grilled Chicken Breast, Caesar Salad (Baby Gem, Crouton, Parmesan, Caesar Sauce) £14.50
  • Salmon Fillet, Niçoise (Green Beans, Egg, Olives, Tomato, Potato, Lettuce) £15.00

Steaks

  • 10oz Rump Steak, Chips, Plum Tomato, Portobello Mushroom, Onion Rings (gf) £22.00
  • 8oz Sirloin Steak, Chips, Plum Tomato, Portobello Mushroom, Onion Rings (gf) £26.00
  • 6oz Fillet Steak, Chips, Plum Tomato, Portobello Mushroom, Onion Rings (gf) £29.00
  • Add a Classic Steak Sauce:
    Peppercorn, Blue Cheese or Garlic Butter
    £3.00

Sides

  • Fries/Chunky Chips £3.00
  • Green Beans £3.00
  • Herb Roasted New Potatoes £3.50
  • Green Salad £4.00
  • Tenderstem Broccoli £3.00

Home Made Puddings

  • Chocolate Brownie, Warm Chocolate Sauce, Vanilla Ice Cream (vgo) £7.50
  • Autumn Berry Pavlova £7.50
  • Chocolate Mousse, Rum Raisins, and Candied Hazelnuts £7.50
  • Sticky Toffee Pudding, Butterscotch Sauce, Vanilla Ice Cream £7.50
  • Vanilla Crème Brulee with Homemade Biscotti Biscuit £7.50
  • Orange Polenta cake served with Yogurt and an Orange Syrup £7.50
  • Affogato Vanilla Ice Cream with Espresso Coffee (gf) £5.00

    Add a Shot of Tia Maria for the authentic experience: £3.50

Ice Creams and Sorbets

  • Vanilla, Strawberry or Chocolate Ice Creams £2.00 (per scoop)
  • Lemon or Raspberry Sorbets (vg) £2.00 (per scoop)

Cheese Plates

  • Selection of Cheeses, Grapes, Apple, Cheese Biscuits, Chutney
  • Single £9.50
  • Sharing £17.50
  • Add a glass of Late Bottled Vintage Port £3.50

(v) Veggie Friendly also suitable for flexitarians, (vg) Vegans will love it, (gf) Gluten free, (gfo) Can be gluten free.

Some of our dishes contain allergens, so if you have an allergy, please discuss this with a member of the team.

This is a sample menu

Vegetarian and Vegan Menu

Starters

  • Mushroom and Tarragon Pate, Vegan Brioche £7.00

Mains

  • Seitan Flame Grilled Steak with Chips, Plum Tomato and Portobello Mushrooms (vg) £16.50
  • Italian Meatballs in a Rich Tomato Sauce on Pasta with Grated Parmesan (vgo) £12.50
  • Vegan Spareribs with House Slaw, Baby Gem Lettuce and Fries (vg) £14.50
  • The Old Vicarage Vegan Burger, House Slaw, Pickled Red Onion, Lettuce, Fries (vg) £14.00
  • Buddha Bowl - Rice, Tenderstem Broccoli, Roasted Cauliflower, Cherry Tomatoes, Pickled Red Onion, Butternut Squash, Crispy Onion, Toasted Sunflower Seeds (gf/vg/v £10.50

    Grilled Halloumi £3.50 (v), Tofu £3.50 (vg)

  • Winter Garden Sald - Chargrilled Tenderstem Broccoli, Fine Beans, Sugar Snaps, Roast New Potatoes, Green Herb Vinaigrette £10.50

    Grilled Halloumi £3.50 (v), Tofu £3.50 (vg)

Puddings

  • Chocolate Mousse, Raspberry Sorbet, Granola Crumb (vg) £7.00
  • Selection of Vegan Sorbets and Ice Creams (vg) £2.00 (per scoop)

Sunday Roast

Always a favourite, our traditional Sunday roast is available from noon until 3pm every Sunday. We have vegan, vegetarian or other dietary requirement dishes available as alternatives.

Book a Table

We advise you to book in advance when dining with us.

Please let us know of any particular dietary requirements when booking and we will be happy to accommodate you.